Pastel goreng // indonesian fried pastry

Ingredients

For Wrappers:

• 3/4 kg flour
• 1 glass of hot water
• 200 ml vegetable oil
• 2 ounce margarine
• 1 tablespoon salt
• For Filling
• 2 cloves garlic
• 1 onion
• 2 carrots
• Green beans
• Salt, pepper and sugar to season
• Vegetable oil for frying