Petitchef

Balsamic Vinegar with Cinnamon

5 recipes
Recipe Roast duck with red wine poached pears

Roast duck with red wine poached pears

(1 vote(s)) , (1) , (3)
Starter Very Easy 15 min 55 min
Ingredients: 2 large pears, peeled 500 ml (2 cups) red wine (such as merlot) 250 ml (1 cup) water 60 ml (1/4 cup) creme de cassis (see note) 2 tablespoons caster ...
Recipe Magret de canard a l'aquitaine

Magret de canard a l'aquitaine

Main Dish Easy 2 hours 30 min
Ingredients: 1 uncooked magret de canard 3 packages of sucre vanille( if you can?t find this in a gourmet store, you can make your own http://artofthehome.com/art...
Recipe Bbq bison steaks and crab stuffed lobster tails

Bbq bison steaks and crab stuffed lobster tails

Main Dish Very Easy 25 min 20 min
Ingredients: 1/2 cup 18 Year old traditional Balsamic Vinegar 1/2 cup Pear & Cinnamon Balsamic Vinegar 1 cup dry red wine 2 cups ketchup 2/3 cup brown sugar 4 tbs...
Recipe Beef in dark beer with a sweet and sour pumpkin sauce

Beef in dark beer with a sweet and sour pumpkin sauce

Main Dish Very Easy 15 min 2 hours
Ingredients: 1 kilo veal top round roast Salt and freshly ground black pepper 1 small piece of cinnamon stick 2 cloves garlic, divided 1/3 cup olive oil 4 big red...
Recipe Fantastic figs

Fantastic figs

Starter Very Easy 15 min
Ingredients: 1)Fig and Mint Salad: handful of fresh strawberries, sliced 6 fresh figs, sliced 2 tablespoons agave nectar 2 tablespoons balsamic vinegar 2 tablespoo...



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