Black pepper cod recipes
9 recipes
Fresh cod fillets with potatoes cooked in a rose wine sauce
Main Dish Very Easy 20 min 25 min
Ingredients: 4-6 cod fillets (no bones or skins) 8 medium potatoes (peeled and sliced) 1/2 bottle of rose wine (the bottle being 750ml) 1 large white onion...
Pasteis de bacalhau - portuguese cod fish fritters
Appetizer Very Easy 20 min 20 min
Ingredients: 500 g Salt dry cod fish 20 medium size potatoes 6 eggs 6 egg yolks 7 garlic cloves finely minced 3 medium onion finely chopped 2 bunch of chopped...
Pan-fried cod fish with butter sauce
Main Dish Very Easy 20 min 15 min
Ingredients: 350 g of 2 fresh cod fish fillet dash of black pepper a pinch of salt sunflower oil 1/2 lemon 1 tbsp of butter a pinch of mixed herbs
Cod ceviche and roasted butternut squash
Main Dish Very Easy 30 min 20 min
Ingredients: 1 butternut squash, peeled and diced 2 tablespoons of olive oil 1 teaspoon of fresh thyme 1 teaspoon of sea salt 1 teaspoon of black pepper 1/2 lb...
Cod fish cakes and tartar sauce
Main Dish Very Easy 25 min 20 min
Ingredients: 3 tbs olive oil 1 large onion 1 1/2 tsp salt 1/4 tsp freshly ground black pepper 1 1/4 pounds fresh cod 2 tbs finely chopped fresh tarragon leaves...
Pan fried cod fillet on a bed of stir fried chinese spinach
Main Dish Very Easy 20 min 15 min
Ingredients: 1 packet / 250 g cod fillet Juice of 1 lime / lemon to rid fish of smell and slime 2 bunches Chinese spinach 1 clove of garlic Marinade for fish:...
Red&white ukha (russian fish soup)
Main Dish Very Easy 15 min 35 min
Ingredients: 1 small cod without head or scales (approx. 500g) 500 g salmon fillet 1 small onion, peeled 1 carrot, peeled 1 parsley root, peeled 4 grains black...
Portuguese fish and chips-bacalhau a bras
Main Dish Very Easy 15 min 20 min
Ingredients: 1 pound dried salt cod 7 tablespoons olive oil, divided 1 1/2 pounds russet potatoes, peeled, cut into matchstick-size strips (about 6 cups) 1...
Cod tongue
Main Dish Very Easy 10 min 15 min
Ingredients: 10-15 Cod Tongues 1 Egg 1/2 cup of all purpose flour Salt Ground Black pepper Cooking oil/ Pork fat for deep frying