Delicious, super-easy crustless cheesecake!
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You know how much we love cheesecakes of all kinds, right? :-) Well, today we're tackling a super simple version of this New York dessert, since there's simply no crust! That's right: all you have to do is bake the cheesecake mixture, which will form a light golden "crust" around the cake, for an ultra-indulgent sweet treat ;-) We guarantee you won't be able to resist!
Ingredients
6
Estimated cost: 2.57Euros€ (0.43€/serving)
Materials
- 7-inch (18 cm) springform pan
- Electric mixer






