Petitchef

Ooo Gooey- Eggless Black Forest Cake

Dessert
8 servings
30 min
2 hours
Easy

Ingredients

8

Method:

Preparation

  • Assembling the Cake
    Cut the cake into 2 layers horizontally[Means Half the cake horizontally).
    Keep one layer of the cake on the serving plate.
    Sprinkle 5-6 tablespoons of sugar syrup on it. And 4-5 tbsp of Cherry Syrup.
    Now spread 5-6 tablespoons of prepared cream frosting on it.
    The other layer we have kept aside, spread sugar syrup on the inside layer of it.
    Put that layer back on the first layer making it a full cake.
    Cover the cake completely with cream frosting on all sides and the top.
    Level the top and sides with a broad spatula dipped in chilled water.
    Decorate the top and sides with chocolate shavings and Halved cherries on top. You can decorate as you like.
    Keep chilled in the fridge till use.


Photos

Ooo Gooey- Eggless Black Forest Cake, photo 1
Ooo Gooey- Eggless Black Forest Cake, photo 2

Questions:




Comments:

baker1201, 24/06/2010

I love this recipe.... it test so good that I can eat anytime.

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