Ingredients: 2 head Kale ¾ cup Tahini ¼ cup Tamari ( I used Soy Sauce) 1/4 cup Cider Vinegar ½ cup Water 2 scallions 1 clove garlic 1 lemon (juice of) ¼ te...
Ingredients: 1 Cup Quinoa 1 Medium Onion (diced) 7-8 Leaves of Kale (stems removed and cut into ribbons) 4-5 Garlic Cloves (finely chopped) 3 Tablespoons Olive Oi...
Ingredients: 2 Stalks of Kailan 2 slices of Ginger ½ Chinese sausage 1 tablespoon Oyster sauce ½ teaspoon Fish sauce ½ Sesame oil 1 tablespoon Chinese wine ¼ cup ...
Ingredients: 1 bunch of kale 1 cup toor dal 1 onion, chopped(optional) 1/2 teaspoon turmeric powder salt Spice paste: 4 red chillies 1 tablepsoon channa dal 2 te...
Ingredients: Basmati rice - 2 cups Salt to taste Cloves - 4 Cardomom - 4 Lemon juice - 1 tbsp Kalachanna/Kadlekaalu,soaked overnight - 1 cup A pinch of soda bica...
Ingredients: For the dressing: 5-6 tablespoons extra virgin olive oil juice of 1 lemon 1 teaspoon apple vinegar 2 teaspoons agave syrup 1 teaspoon fresh ginger jui...
Ingredients: 3 oz vodka 2 oz white creme de menthe 2 oz white creme de cacao small candy cane 2 1/4 tsp active dry yeast 1/4 cup warm water 1/2 cup packed brown s...
Ingredients: 100 g small rice noodles 1 yellow tofu 1 cup bean sprouts 1 tablespoons dried, pickled chinese radish 1 chinese kale 1 tablespoons ground roasted pe...
Ingredients: 3 cups cooked rice 10-15 medium size prawns - de-vein and leave the tail on 7-8 Kai lan/Chinese kale A bunch of kai-lan/Chinese kale (about 100g) - sl...
Ingredients: 2 cups brown rice 1 lb boneless skinless chicken breasts (cut into strips) 1/4 cup white onion (diced) 1 large bunch kale (about 8 oz, stems removed ...
Ingredients: 1 cups cooked rice 1 can chopped ham ½ cup Chinese Kale cut 1 length 3 cloves garlic, finely sliced 1 tablespoons red chilli chopped 1 tablespoon fis...
Ingredients: 1 medium onion, finely chopped 1 leek, tender white and pale green parts only, thoroughly washed and finely chopped 2 carrots, finely chopped 2 stalk...
Ingredients: 1 cup of diced onion 1 cup diced celery 1 cup of sliced carrots 4 minced cloves of garlic 2 TB of olive oil 4 cups of vegetable broth 8 cups of pure ...