Braised bittergourd with salted black beans
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Here a good receipt easy to realize which accompanies in a delicious way your rice! it is a truth levels!
Ingredients
4
Thickening:
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Preparation
Preparation20 min
Cook time30 min
- Heat oil in the wok, add in (A) and sautéed till fragrant.
- Add in the chicken and stir fry 5 minutes, add in the cut bittergourd and continued to stir fry till well mixed.
- Lower the flame , cover the wok and braised the bittergourd till the bittergourd and chicken pieces are properly cooked. Add in the dark soy sauce and sugar.
- Do not add water for the bittergourd and chicken will give out liquid. Add the thickening last.
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