Petitchef

Cafe Rio Tortilla Soup

Main Dish
8 servings
15 min
30 min
Very Easy

Ingredients

8

Preparation

  • Heat olive oil in pan. Add chicken and cook until light brown on both sides. Season with salt and pepper.
  • Add 3 cups water to pan, cover and simmer chicken on medium high heat until cooked through, about 10 minutes.
  • Remove chicken and set aside. In same pan, add onion,carrots, chilies, garlic, cumin and Rotel to juices, and add enough broth from carton until vegetables are covered.
  • Simmer for 10-15 minutes, until vegetables are tender. Chop the chicken. Add chicken, beans, corn and lime juice to vegetable mixture in pan with all remaining broth.
  • If additional chicken flavor is needed, add some chicken flavoring to taste. Salt and Pepper. Garnish with fresh cilantro.


Questions:






Rate this recipe:
Generate another secure code  = 

You may like

Recipe Cafe rio pork barbacoa
Cafe rio pork barbacoa
1 servings
9 h 10 m
Very Easy
4 / 5
Recipe Cafe rio sweet pork barbacoa salad
Cafe rio sweet pork barbacoa salad
4 servings
40 min
Very Easy
5 / 5
Recipe Cafe yumm + walnut fig bran muffins and more
Cafe yumm + walnut fig bran muffins and more
6 servings
35 min
Very Easy
Recipe French onion soup - video recipe!
French onion soup - video recipe!
6 servings
1 h 20 m
Very Easy
Recipe Spanish lentil soup
Spanish lentil soup
4 servings
55 min
Very Easy
4 / 5
Recipe Tortellini soup
Tortellini soup
3 servings
25 min
Very Easy

Recipes

Menu planner
Petitchef will make it possible to plan your menu daily, weekly, in advance for the holidays.

You can also print the weekly menu here.

Daily Menu

Daily menu
To receive the Petitchef tasty newsletter, please enter your email