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Carrot salad-indian style...


  • Carrot salad-Indian style...
  • Carrot salad-Indian style..., Photo 2
Recipe type:
Main Dish
Number of serving:
2 servings
Preparation:
10 min
Cook time:
10 min
Ready in:
20 min
Difficulty:
Very Easy

Ingredients

- Carrot -1 ,grated
- Lemon juice - to taste
- Salt to taste

Seasoning:
- Oil- 1 teaspoon
- Mustard-1/2 a teaspoon
- Jeera/Cumin seeds -1/2 a teaspoon
- Urad dhal-1/2 a teaspoon
- Red chillies -2
- Curry leaves- a few

Preparation

Step 1

Coriander leaves to garnish. Place the grated carrot in a bowl and add lemon juice,salt. Mix well.

Step 2

Heat oil in a small pan and put in all the ingredients under 'seasonings'. When the mustard splutters and dhal turns brown,pour over the salad.

Step 3

Mix well and serve garnished with coriander leaves.

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