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Gratin dauphinois, french potato gratin - video recipe !
Gratin dauphinois, French potato gratin - Video recipe !
A simple potato gratin that is simply melting in your mouth. Have you never heard that French cuisine is just the best ?
Preparation
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Peel the potatoes, then finely slice them.
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Boil the milk with salt, pepper and nutmeg. Then add the potato slices (without washing them before), and cook them for about 10 minutes.
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Strain the potatoes, then put them in a buttered gratin dish.
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Pour the liquid cream over the potatoes, then add a few slices of butter on top of it.
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Bake 45 minutes at 360°F (180°C). There you are, bon appétit !
You tried this recipe ?
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Comments:
Excellent and easy to prepare