Lean pork soup with arrowroot(kudzu) and octopus
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Ingredients
3
My adaptation:
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Pulled pork
Preparation
Preparation20 min
Cook time25 min
- Rinse lean pork and scald in boiling water for 3 minutes. Rinse and peel arrowroot/pueraria root. Cut into large pieces.
- Rinse the remaining ingredients. Peel dried octopus and soak it in warm water for 20 minutes.
- Put everything except coriander and salt into a pot. Add water and bring to the boil. Reduce to low heat and cook for 2 hours.
- Season with salt. Add coriander and turn off the heat. Serve.
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