Petitchef

Mango - lemon skin panakam ( jaggery drink)

Main Dish
1 servings
10 min
10 min
Very Easy

Ingredients

Number of serving: 1
Jaggery   : 1 cup

Raw mango : 1/4 cup

Raw mango skin: 1 tbsp

Lemon skin  : 1/2 tsp

Dry ginger powder : 1/2 tsp

Cardamom   : 1/2 tsp

Water  : 2 cups

Preparation

  • Dissolve the grated jaggery in water and filter it.
  • Add dry ginger powder, cardamom , lemon skin , grated mangoes ,grated mango skin with jaggery water and mix well.
  • Serve chilled.





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