Stuffed tofu with soy ginger dressing

Ingredients

• 4 blocks of tofu
• 3-5 tablespoons of cornstarch
• oil for frying
• 3 cloves of garlic minced
• 1/2 cup bean sprouts
• 1/2 cup chinese cabbage or the ordinary type of cabbage, chopped
• 1 teaspoon chopped shallots
• 1 teaspoons chopped onion leeks
• 2 teaspoons ginger, minced
• 1/4 cup light soy sauce
• 2 teaspoons sesame oil
• sugar to taste