Petitchef

Twice-cooked pork with bean sprouts

Main Dish
6 servings
10 min
20 min
Easy
Twice-cooked pork with a twist. A taste of Asian dish.

Ingredients

Number of serving: 6

Preparation

  • In a large saucepan, fill it with water and bring it to a boil. Add the pork in boiling water and cook for 5 minutes. Remove pork from pan and drain thoroughly.
  • Heat the oil in a large skillet, add the pork and stir-fry for 5 minutes. Add the mushrooms, onion and bell peppers to the skillet and stir-fry for 5 minutes.
  • Stir in the oyster sauce and add the bean sprouts, cook for 3-4 minutes.

Questions:






Rate this recipe:
Generate another secure code = 

Related recipes

Recipe Bean sprouts omelette
Bean sprouts omelette
3 servings
25 min
Very Easy
4.3 / 5
Recipe Fava bean salad
Fava bean salad
4 servings
55 min
Very Easy
4 / 5
Recipe Pulled pork
Pulled pork
7 servings
6h10m
Very Easy

Recipes