What to do with tortillas? a delicious pizza-flavored dish to share!

Name: What to do with tortillas? a delicious pizza-flavored dish to share!
Prep time: 10 min
Cook time: 20 min
Total time: 1 h
Yield: 8
Cuisine: En
Ingredients: 4 wheat (or corn) tortillas; 200 ml tomato sauce; salt (to taste); pepper (to taste); oregano (to taste); garlic powder (to taste); 5 oz grated mozzarella cheese; 4 slices of ham; 1 Tbsp grated Parmesan cheese; basil leaves

Main Dish

Very Easy

1 hour

165 Kcal

With tortillas and a little imagination, prepare a dish to share that's always a hit! After tortilla quiches, today we're transforming them into pizza-flavored rolls: a layer of seasoned tomato sauce, mozzarella that melts beautifully, a few pieces of ham and a touch of Parmesan. Roll them up, pop them in the oven and you're done! The result? Crispy, delicious and, above all, super-friendly bites. Perfect for a change of pace at aperitif time or a quick dinner. Add a little fresh basil for the finishing touch, and enjoy :)

Materials

1 small ovenproof dish (casserole dish, springform pan, etc.)
cutting board
knife

Preparation

Preparation10 min

Waiting time30 min

Cook time20 min

Tomato sauce:
Mix the tomato sauce with salt, pepper, garlic powder and oregano.
Place a tortilla on a plate. Place 2 tablespoons of tomato sauce in the center.
Add about 3 tablespoons of mozzarella, covering the surface of the tomato sauce. Place the ham on top of the mozzarella.
Fold the sides of the tortilla towards the center.
Roll up to form a wrap.
Repeat with remaining wraps and place on a plate. Refrigerate for 30 minutes.
Cut wraps in half or thirds, depending on the size of your tortillas.
Place the pieces in a greased baking pan.
Top with remaining tomato sauce and mozzarella, then sprinkle with Parmesan.
Bake for 15-20 minutes in an oven preheated to 390°F/200°C.
Remove from the oven and serve with a small mixed salad, or on its own for a great TV dinner, so everyone can grab a piece and enjoy!

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FAQ ❓

How to store this tortilla gratin?

Store in an airtight container in the fridge for up to 3 days. To reheat, place it in the oven for a few minutes and it's ready!

Can I substitute ingredients to create a different gratin?

Feel free to use any ingredients you like, such as pesto! Feel free to substitute spices if you like :-)

Can I freeze this tortilla gratin?

Of course, you can freeze it before or after cooking.

Nutrition

for 1 serving / for 100 g

Calories: 165Kcal

Carbo: 11.5g
Total fat: 7.7g
Saturated fat: 4.5g
Proteins: 12.4g
Fibers: 0.8g
Sugar: 0.8g
ProPoints: 4
SmartPoints: 5

Nutritional information for 1 serving (86g)

Cookware

oven

Attributes

Suitable for freezing

Keep refrigerated

Zero waste

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Juliette Hess

I have been creating culinary content for Petitchef since 2017.
I love travelling and discovering new dishes, trying out new food trends and exploring new restaurants.
I’m a huge fan of pasta and noodles in all their forms ❤ from udon noodles to tagliatelle, I love cooking them and even making them from scratch!
I’m currently preparing, filming and photographing your next recipe, and I hope you’ll enjoy it!

Comments

Rate this recipe:

Excellent !!! Very good Good so so Not good

3/5, 2 votes

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