Ingredients: 200 g vegetarian mutton (soak in water for 3 minutes and tear into small pieces) 3 cups cooked rice 5 cloves garlic (chopped) 1 cup frozen green...
Ingredients: 1/2-kg lamb meat 1/2-teaspoon turmeric powder 10-cloves of garlic 1/2-inch piece of ginger Salt to taste For the curry: 3-tablespoons cooking oil...
Ingredients: 1 kg goat meat, bone in, cut into two inch pieces 2 medium size red onions finely slivered 1 clove of garlic 2 inch piece of root ginger Handful...
Ingredients: Meat - 1/2 kg ( You can use beef,chicken or mutton;its better to use boneless) Small onion chopped -1 cup Ginger finely choopped - 2 teaspoon...
Ingredients: For the Pidi: 2 cups long grain rice (Pachari) 1/2 cup water 1 1/2 cup freshly grated coconut 2 tspful fennel seeds (Perumjeerakam) 1 large onion...
Ingredients: 1) Lamb Sula : 750 g lamb , boneless 250 g hung yogurt 100 g brown onion paste 50 g ginger - garlic paste 20 g garam masala powder 5 g kasoori...
Ingredients: Lamb/Mutton Mince 500 g Egg 1 Gramflour 2 tablespoons Onion 1 Green Chillies 1 Red Chili Powder1 teaspoon Ginger 1 teaspoon Garam Masala 3...