Ingredients: For the crust: 260 g semi-whole wheat flour 40 g whole rice flour half a teaspoon whole sea salt 100-120 ml filtered water 120 ml extra virgin...
Ingredients: 3 medium overripe bananas, mashed 1 medium overripe banana, chopped 1/3 cup unsweetened applesauce 1/3 cup granulated date sugar 1/2 cup chopped...
Chapathi- Indian bread is the staple food for many. With the growing number of health concerns with rice many are switching to chapathi as the main diet. No doubt chapathi is low in calories, rich in fiber. The goodness of the chapathi can be enjoyed only
I love rava dosa and that was the main reason I tried oats dosa in that style. I still am not very confident in making rava dosa because of the spreading method so was skeptical about this oats dosa but to my surprise, it came out very well after trying w
Keema cutlet is a favorite with kids.I always prefer chicken keema over mutton.To make this recipe a little more healthier I have added oats instead of corn-flour for binding.This combination tastes great.Do give it a try and don't forget to write your fe
Prawn curries as well as prawn sambal are quite common for us at home, therefore this time I cooked prawns in some sort of Chinese style. Adding pandan leaves gives a unique fragrance. Nothing very complicated or difficult to prepare as I try my be
Gluten/Dairy/Soy Free "Clif" Granola Bars I've been looking for a healthy protein/granola bar in the local supermarkets that is free of gluten, casein, soy, and oats. This has proven to be quite a challenge. Most granola bars contain oats, and protei
Oats vadai - Love cooking with oats...so i keep trying something every now and then..Vad with oats tastes really good.. Ingredients: Oats:1 cup Vada dhal:1/2 cup Onion:1,finely chopped Green chillies:2 Red chilli powder:1/4 tsp Cumi