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French beans stir-fried with tofu and squids

By nava-knava-k
(3.80/5 - 5 votes)
1 comment

Ingredients

200g french beans - remove strings and slice diagonally as thin as possible
80g squids/sotong - cleaned and cut into rings
1 piece (90g) hard white tofu - sliced in thick cubes
4 cloves garlic - chopped
1 stalk spring onions - cut into 1 inch length
3 tbsp olive oil
salt to taste

Preparation

When oil is heated, fry the tofu cubes until light golden brown in color and remove.
In the same oil, fry the chopped garlic and squids for about 3-4 mins.
Add in the french beans and stir in.
Pour in 2 tbsp water and cook until the water evaporates.
Next goes in the salt, fried tofu pieces and spring onions.
Stir and mix all in together before removing from heat.

Questions:



By nava-knava-k





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Comments:

27/05/2012

Good..very nice and taste wonderful

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