Pandan bread

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Pandan bread
Other
4 servings
Easy
35 min

Ingredients

4

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Preparation

Preparation10 min
Cook time25 min
  • Put all Ingredients together except salt and shortening, butter.
  • Add in salt, butter and shortening, mix until a smooth dough.
  • Rest dough for 40min ? 1 hour and divide the dough to weight and shape required.
  • Put in sandwich tins to proof until double the size.
  • Egg Wash and bake at 180°C for 25-30min.


Jenniferang

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