Thengai bun (coconut bun) for my lovely sister vote now OtherVery Easy55 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 2 All purpose flour - 1.5 cups Active dry yeast - 1 pack Milk - 1/4 cup Water - 1/4 cup Sugar - 1/4 tbs Salt - 1/2 tsp Oil - 1/8 cup Coconut - 1 cup to 1.5 cups Mixed nuts - 1 tbs Raisins - 1 tbs cardamom powder - 1/2 tsp Sugar - 1 tbs Ghee - 2 tsp View the directions