Ingredients: 6.5 oz/180 gr short pasta (we used penne rigate) 12 cherry tomatoes 1 mozzarella Olive oil to taste For the arugula pesto: 1.7 oz/50 g arugula 1/2...
Ingredients: Extra-virgin olive oil for brushing, plus 1/4 cup 1 baguette, cut crosswise into 1/4 inch thick slices Salt and coarsely ground pepper, to taste 8...
Ingredients: 1)Mozzarella Paninis: 4 Vine or Roma Tomatoes, sliced in half or into thick slices depending on the size of your tomatoes Fresh Mozzarella Ciabatta...