Tomato rasam recipe vote now Main DishVery Easy20 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 Tamarind - one lemon sized ball Tomatoes - 2 to 3 Rasam powder - 1 spoon Toor dal - one handful Asatifida - 1/2 pinch Mustard seeds - 1 teaspoon Coriander leaves - one handful Salt to taste Ghee to garnish For the rasam powder : Coriander seeds (dhania) - 2 tablespoons Cumin seeds(jeera) - 1 teaspoon Toor dal - 1 tablespoon Channa dal - 1 tablespoon Red chillies - 1 or 2 Peppercorns - 1 teaspoon View the directions