Air fryer smashed potatoes, the super crispy side dish!

Name: Air fryer smashed potatoes, the super crispy side dish!
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 2
Cuisine: En
Ingredients: 500 g potatoes; Olive oil; Salt; Pepper; Paprika (optional); Thyme (optional)

Side dish

Very Easy

45 min

311 Kcal

Discover our recipe for Air fryer smashed potatoes, the ultra-crispy side dish! Easy to prepare, these crushed and golden-brown potatoes are perfect for adding a crispy-yet-soft touch to your meals. Thanks to cooking in the air fryer, they contain less fat but are just as tasty. They're ideal served with meat or fish, or even as an appetizer snack with a yogurt sauce—everyone will gobble them up! :-)

Ingredients

500 g potatoes
Olive oil
Salt
Pepper
Paprika (optional)
Thyme (optional)

Materials

saucepan
Glass
Air Fryer

Preparation

Preparation5 min

Cook time40 min

Wash the potatoes and cook them in boiling salted water for about 20 minutes or until tender (check doneness with a knife).
Place the potatoes in the Air Fryer tray with parchment paper and mash them with the back of a glass.
Add a drizzle of olive oil, salt, pepper, and the spices of your choice (we chose paprika and thyme).

Cook for 20 minutes at 350°F (180°C) on “Air Fry” mode, turning the potatoes halfway through.
And there you have it! Sprinkle with fresh chives and serve with a yogurt sauce. Enjoy!

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FAQ ❓

How long can you store smashed potatoes?

You can store them in an airtight container in the refrigerator for 3 to 4 days. To reheat them, use the air fryer at 350°F (180°C) for a few minutes so they regain their crispiness.

What dishes go well with crispy smashed potatoes?

Crispy smashed potatoes pair perfectly with grilled meats such as chicken, steak, or pork. They are also delicious with roasted fish or vegetarian dishes such as cucumber salad or grilled vegetables.

Can you use baby potatoes?

Yes, baby potatoes are ideal for smashed potatoes because they're the perfect size to mash and become very crispy when cooked.

Can you make smashed potatoes in the oven if you don't have an air fryer?

Of course! Arrange the potatoes on a baking sheet, brush them with oil, and bake at 430°F (220°C) for 25–30 minutes, until crispy.

How can you season smashed potatoes for more flavor?

Season your smashed potatoes with salt, pepper, garlic powder, paprika, herbs such as thyme or rosemary, or even a little grated Parmesan!

Can you prepare smashed potatoes ahead of time and cook them later in the air fryer?

Yes, you can partially cook and mash the potatoes ahead of time, then store them in the refrigerator. When you're ready to cook them, brush them with oil and season them just before putting them in the air fryer.