"appetizers"- spinach-artichoke phyllo cups PreviousNext StarterVery Easy31 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe It is amazing how many types of appetizers you can put together without much effort. And it is literally 'feast for the eyes' as they all look so delicious and tempting. Ingredients 6 12 Phyllo cups 1/2 cup frozen spinach thawed & drained or 1 cup fresh spinach sauted and drained 1/4 cup cooked marinated artichoke hearts 1/4 cup chopped onion 1 teaspoon mayonnaise 1/4 cup shredded cheese (Pepper jack) 1 clove garlic crushed 1/8 teaspoon black pepper 1/2 teaspoon oil salt View the directions
