Olive garden's hot spinach and artichoke dip StarterVery Easy35 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 2 1 cup chopped artichokes 1/2 cup frozen chopped spinach, thawed 8 OZ. cream cheese 1/2 cup Parmesan cheese 1/2 teaspoon crushed red pepper flakes 1/4 tsp. salt 1/8 tsp. garlic powder dash pepper View the directions