Asian noodle salad with peanut dressing

4 servings
30 min
20 min
Very Easy




  • First make the peanut dressing. Blitz all the dressing ingredients in a blender or food processor until smooth.
  • Adjust thickness if necessary by adding more water or peanut butter. Taste and add more soy or sugar as necessary.
  • Prepare the rice noodles according to packet instructions then refresh cooked noodles under cold water and drain.
  • Toss cooled noodles with all remaining ingredients and drizzle over as much dressing as desired. Sprinkle over the sesame seeds and serve with the lime wedges on the side.


Rate this recipe:
Generate another secure code  = 

You may like

Recipe Panzanella salad - italian salad
Panzanella salad - italian salad
2 servings
10 min
Very Easy
Recipe African Peanut soup
African Peanut soup
4 servings
55 min
Very Easy