Cantaloupe salad in a cantaloupe

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Starter

2 servings

Very Easy

15 min

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For hot days, a refreshing salad is perfect. This time, we spotlight the cantaloupe, but you can use any fruit you like. Serve it in the cantaloupe for a more original touch :)

Ingredients

• 1 cantaloupe
• 1 slice of watermelon
• 6 mini mozzarella balls
• 1/3 cucumber
• 6 cherry tomatoes
• 2 slices of prosciutto
• fresh basil
• salt
• pepper
• olive oil

Materials

• A melon baller

Preparation

• Cut the cantaloupe in half and remove the seeds. Use a melon baller to scoop out the flesh.
• Make balls from the watermelon (about 8). Cut the cucumber into small pieces, halve the cherry tomatoes, slice the prosciutto, and chop the basil.
• Combine everything in a bowl: cantaloupe and watermelon balls, cherry tomatoes, cucumber, prosciutto, mozzarella, basil, salt, pepper, and olive oil. Mix well.
• Spoon the salad into each cantaloupe half, and you're done!

Observations

* You can customize the salad by adding your favorite fruits.

PetitChef_Official

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