Ingredients: 3 (abt 400g) valakai/plantain/raw bananas - peel the skin, slice as thin as possible and soaked in water. 1 tbsp plain chilly powder 3 sprigs curry ...
Ingredients: Grind to paste: 3/4 cup coconut (shredded or powder) 1/4 cup Dalia/Huragadale 2-3 green chillies or to taste 1/8 teaspoon Hing 1 teaspoon mustard see...
Ingredients: Tindora(kovakai-Ivy gourd -little gourd)-150gms(slit into four quarters) Potato-2 ea Medium (deskin and cubed) Oil-1 tablespoon Mustard seed-1 teasp...
Ingredients: 1 head of Cauliflower ½ teaspoon red Chili Powder 1 or 2 teaspoon dry Coconut Powder -A pinch of Turmeric Powder Salt For Tempering/Seasoning: 1 or ...
Ingredients: Khaman and Dhokla (actual we call dhokra) is a gujarati ( Indian State) steamed snack item. It?s made for chickpea flour. Khaman is sometimes confused...
Ingredients: Fish - 1/2 Kg Turmeric powder - 1/2 Tsp Red Chilly powder - 1 1/2 Tsp Kashmiri red chilly powder - 1/2 Tsp Salt - as per taste Curry Leaves - 1 Sprig ...
Ingredients: 190g of thread fin salt fish (soaked in water for 15 mins, then cut into smaller sizes) 1 semi ripe mango (remove skin, cut into long thin stripes) ...
Ingredients: Semolina-2 cup Yogurt(slightly sour)-1 cup Corn kernels-1/2 cup Chopped ginger- 1.5 tsp Turmeric-a pinch of Fruit salt-2 tsp Salt-1 tsp Water- approx ...