Russian Salad is an easy to make salad and it's so tasty.
Ingredients
Number of serving: 4
Veg Russian Salad:
For the garnish:
Preparation
Boil the carrot, potato, peas and french beans. You could also microwave them till they are completely cooked.
When the veggies are cooked, peel the potato and then chop the potato with the rest of the veggies. Alternatively, you can chop the veggies first and boil them later.
Chop the celery. Mix the chopped veggies, celery with the mayonnaise. Garnish with lettuce leaves, tomato, cucumber, or capsicum slices.
= 
