Ingredients: 1 cup kabuli - chole channa (soak overnight in plenty of water) 1/4 cup Channa dal (used for extra gravy and health benefit) Handfull of whole garam ...
Ingredients: Punjabi Chole ingredients 1 1/2 cup white chickpeas 1/4 cup Bengal gram daal (add more if you want the gravy to be of coating consistency) ...
Ingredients: For rice: Rice: 4 cup Water: 7 3/4 cup Butter: 2-3 tbsp Cardamoms: 5 nos Cloves: 6-7 nos Bay Leaves: 2 nos Cinnamon: 2 nos Pepper corns: 10 nos Lemon ...
Ingredients: To make thepla dough: 5 cups Durum chapatti flour (wheat flour)(Atta) 1 large bunch fresh Fenugreek leaves (remove leaves from stems, wash and dried o...
Ingredients: 1/2 cup whole milk or 2% Greek yogurt 1/2 cup unbleached all purpose flour 1 cup unbleached all purpose flour 3/4 cup whole meal spelt flour (or chap...
Ingredients: Rice ............. 1 cup Chana dal ..... 1/4 cup Toor dal ........ 1/4 cup Urad dal ....... 1/4 cup Ginger ........... 1 tbsp (grated) Garlic ......
Ingredients: 6 TO 7 Green Tomatoes 3 tbsp of sesame seeds 1 tsp mustard seeds 1 tsp of Fenugreek powder 1/2 tsp of Mustard powder 2 tsp of Chilli powder Salt as r...
Ingredients: Basmati rice - 2 cups Salt to taste Cloves - 4 Cardomom - 4 Lemon juice - 1 tbsp Kalachanna/Kadlekaalu,soaked overnight - 1 cup A pinch of soda bica...
Ingredients: Sorekayi/bottle gourd chopped 1 ½ cups Cilantro ¼ cup Fenugreek seeds ½ teaspoon Oil 5 teaspoons Grated coconut ½ cup Green chillies 2 or 3 Ginger 1 ...
Ingredients: For Rice: Basmati Rice-500 g Onion Big( sliced)-3 Tomatoes Big( chopped)-2 Ginger( peeled and chopped)-2" Garlic cloves-6 to 7 Green chillys-5( +/- d...
Ingredients: For the rice: Basmati rice 1.25 cups Jeera 1 teaspoon Bay leaf 1 Salt 1/2 teaspoon Cardamom 2-3 pods Clove 2 sticks Butter 1 tablespoon For the marin...