Simple Fried Turmeric Chicken / Ayam Goreng Kunyit
Preparation
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Marinate ingredients A for 30 minutes or longer. Deep fry the chicken pieces in oil until cooked . Keep aside.
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Reduce oil in wok to the minimum. Saute ingredients B for few seconds and throw in the fried chicken pieces.
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Check seasonings. Leave the chicken to coat well with the ingredients for 5 minutes. Ready to serve.
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