Simple fried turmeric chicken / ayam goreng kunyit

Preparation

• Marinate ingredients A for 30 minutes or longer. Deep fry the chicken pieces in oil until cooked . Keep aside.
• Reduce oil in wok to the minimum. Saute ingredients B for few seconds and throw in the fried chicken pieces.
• Check seasonings. Leave the chicken to coat well with the ingredients for 5 minutes. Ready to serve.