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3 lb Prince Edward Island mussels
: about 50 to 60
1/2 c dry white wine
2 1/2 c basic tomato sauce
1 c fresh basil leaves
1 c fresh bread crumbs
1/2 c extra virgin olive oil
Preheat oven to 450 degrees.
Clean and debeard mussels. Place[...]
531
My husband knows I love mussels so when he saw this pack of mussels when we were (supermarket) shopping, he picked it up for me. The first thing he commented was, "You mean mussels are so cheap?!" Yes, the pack of mussels[...]