Salad greens recipes :

Autumn Sunset Salad

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The clocks have gone forward and winter is opening up before us like an abyss. At least, that's what it feels like at the moment, with wind whistling around the house like a malevolent spirit and rain lashing the windows. I know there are lots of[...]

Mexican Chicken Salad

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Wow!  What a weekend … Just to let everyone know - I am addicted to Zestycook and usually spend every waking minute either thinking about what to post, cooking in the kitchen, writing down ideas or checking out all the amazing food[...]

Japanese Prawn Noodle Salad

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Hello all, happy Wednesday.  So it seems that it’s turning out to be yet another crazy week.  There is a lot going on and not enough time in the day to get everything done.   However, Zesty is surviving and back with another super simple[...]

The last salad of summer

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Yesterday I saw a woman walking down the street in a winter coat. It was a profoundly depressing sight, even if though it was a lovely coat and she'd accessorised with a natty beret. March 1 is the official start of autumn here and there's no[...]

Black Kale and Goat Cheese Salad

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The ideal summer evening should be warm and bright, with the sweet and salty ocean smell wafting through the open windows on a light breeze, The ideal summer dinner? One that comes together in a flash, to allow you to relax and make the most of a[...]

Warm Orange Beet Salad: 3 Ingredient Recipe #7

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Today Jason told me something I've never heard anyone say to me before: Eat your vegetables.  This has never been said to me because there has never been a need.  As a kid, I was always opting for something green over normal kid stuff.  I was[...]

Swiss Chard Salad with Apples and Pecans

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I love my super food greens! As you know kale is a big part of my diet – so are collard greens. Well, lately I have discovered another super green that I can’t be without. Introducing Swiss Chard! That’s right, Swiss Chard! Swiss[...]

New Potato Pumpkin and Baby Spinach Salad with Lemon and Herb Dressing

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Look, Mummy, I've found a pineapple! One thing we love about our weekly CSA box is that it helps with creativity in the kitchen. Chef Gerald has no problem with this concept whatsoever, because his food preferences change on a weekly[...]

so now it is spinach week...what would popeye say?

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for some reason, we did not eat spinach often when we were kids. i don't know why... maybe it was not widely available unless you had a garden and planted your own? my mom rarely used canned vegetables...but every once in a while she would serve[...]

Mixed Greens & Peach Salad

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Ingredients: 4 medium ripe peaches, peeled 2 tablespoons sugar 2 tablespoons lemon juice 2 tablespoons cider vinegar 1 tablespoon rice vinegar 1/4 teaspoon salt 1/3 cup vegetable oil 6 cups spring mix salad greens 4 cups torn[...]