Scones butter :

Toasted Walnut Scones with Maple Butter

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We spent the weekend at the Kris Kringle Craft's Market selling our Cutting Boards. I took some time to wander around checking out all the other vendors, of which there were many.   Over 150 this year. I bought Maple Butter from the[...]

German Scones with Cinnamon Honey Butter

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Since I have switched to a 3 column blog layout there are some people who don't see the third column at the top of the page. It is being pushed down to the bottom of the page. It appears to be a problem with those of you who use Internet explorer[...]

Cranberry Scones With Honey-Orange Butter

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I have not baked scones for quite sometime now, but when I saw this simple recipe from Ricardo Larrivée's cookbook, I had to try it out immediately. The result was great and the scones tasted really good with honey-orange butter.[...]

Avocado-Bacon Scones with Smokey Tomato Butter

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The challenge: to create an original recipe showcasing avocados from Mexico in a new and different way. No tacos, no cilantro, no salsa....emphasis on new and different. Was I up for it? You betcha! Did I know what I was doing. No way! Did[...]

Strawberry Shortcake Scones with Whipped Vanilla Butter

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As the days get longer, I long for the days of lazy summer afternoons spent at the pool or the beach; no cares in the world except tan lines and what we'd be doing later that evening. But that's not how it works in the real world. Summer[...]

Sweet Potato Scones with Dried Cherries and Spiced Date Butter....No Sugar Added!

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WooHoo--it's time for the North Carolina SweetPotatoes Blogger's Recipe Contest. Last year, if you recall, I went a little sweet potato crazy, making such things as Sweet Potato Bruschetta and (my personal favorite) Green Eggs and Yam .[...]

Pumpkin Scones with Pumpkin Butter

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These pumpkin scones are a great homemade substitute for Starbucks' version. You can make a cinnamon glaze for them, or try them unglazed with homemade pumpkin butter. 2 cups all-purpose flour 7 tablespoons sugar 1 tablespoon[...]

Sophie's maple scones with pecans & cranberries, served with Maple's Butter

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I love these scones. They aren't too sweet & they have pecans, dried cranberries & maple syrup in them. They also have a maple glaze. Normally, you serve them with butter, jam & maybe clotted cream, but I[...]

Fruit Scones

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As we're a bit limited on culinary options at the moment, my mind - in the shape of a large question mark - wanders into the storecupboard, to see if anything in there strikes me as a possibility. Couple that with a Tweet from[...]

Buttery Scones

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There is basically two schools of thought on scones - you're either on the dense, buttery side, or you're on the light and fluffy side. Or you can be me, who is on the side of a magical, mythical scone that is both light and buttery, and exists[...]