Irresistible savory muffins: 8 ready-made ideas in minutes to impress everyone at the table

There are a thousand reasons to fall in love with these muffins: they are easy to make, ready in no time, and incredibly versatile. You can serve them as an appetizer, snack or light main course, and they lend themselves to endless customization with what you already have in the fridge.

Here's why you'll love them:

• Ready in minutes-no rising time, just mix and bake.
• Fluffy and fragrant even the next day, ideal for warming up or enjoying cold.
• Perfect for any time of day, from appetizers to snacks.
• Easy to customize: just change one ingredient to create a new version.
• They store and freeze well, so you can make them in advance.

Here is a tasty idea with an all-Mediterranean flavor: tomato muffins with a stringy mozzarella heart. Soft, fragrant and easy to prepare, they are perfect to serve as an appetizer or to make an aperitif special. Their vibrant color and intense flavor will win everyone over at the first bite.

Tip: Add some chopped sun-dried tomatoes to the dough for an even richer and more flavorful touch.

Tomato muffins with melty mozzarella inside

Here is an original and delicious idea for your aperitifs, starters or even complete dishes: our tomato muffins with a melting mozzarella center ! Muffins are not just desserts, they can be declined in many ways and are perfect to accompany a light...

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Mouthwatering and irresistibly scented, these muffins are an explosion of rustic and authentic flavor, perfect to serve as an appetizer or to accompany a tasty appetizer. The crispy bacon gives a savory, bold note that wins you over at the first bite and leaves an unforgettable flavor.

Tip: Add a pinch of freshly ground black pepper to best enhance the aroma and fragrance of the bacon.

Bacon muffins

Looking for a brunch or an English breakfast idea? Our bacon muffins are perfect for you!

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Delicate yet rich in flavor, leek muffins are ideal for those who love refined tastes and recipes with an elegant touch. Pan-fried leeks release all their sweet aroma and give the dough an irresistible softness and enveloping fragrance.

Tip: Add a little grated cheese, such as parmesan or grana, to make them even more flavorful and irresistibly creamy.

Leek and cheese muffins

Today, we decided to make sure the whole family eats their vegetables! We're opting for leeks, which we'll hide in savory muffins! A recipe to nibble on for appetizers, as a starter, or paired with a mixed salad for an easy and effective dinner! This...

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Fresh, light and with a balanced taste, these muffins combine the delicate sweetness of zucchini with the intense, savory note of goat cheese, creating a perfect contrast. Soft and fragrant, they are ideal to serve as an appetizer, for brunch or as a tasty vegetarian snack.

Tip: After grating the zucchini, squeeze them carefully to remove excess water and make a soft, firm dough.

Zucchini and goat cheese muffins

For appetizers, try these savory and vegetarian muffins. A very easy recipe to make and ready in no time. Thanks to the addition of zucchini and goat cheese, this recipe will also be perfect for getting the whole family to eat their vegetables ;-)...

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A great classic that always wins everyone over: the contrast between the firm savoriness of olives and the delicate sweetness of cooked ham gives a truly irresistible balance of flavors. Fluffy and tasty, these savory muffins are perfect for parties, picnics, buffets or quick outdoor lunches.

Tip: Add a pinch of oregano or a few chopped rosemary needles to give an even more inviting Mediterranean scent.

Appetizers muffins - video recipe !

A classic salted cake, perfect for a dinner party or a picnic, served as a muffin.

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An original idea full of character, perfect for those who love bold, Mediterranean flavors. Tuna combines to perfection with tomato and feta, creating a flavorful, fresh and irresistibly balanced balance of flavor. Great as an appetizer or for an aperitif with a gourmet twist.

Tip: Use plain tuna if you want a lighter version but still full of flavor.

Tuna, tomato, and feta muffins

For a soft and original appetizer, try our tuna, tomato, and feta muffins! Easy to make, they will find their place among your chips and peanuts. You can also take them on a picnic or serve them with a mixed salad for a simple dinner. Step by step,...

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Straight from Spain, these savory muffins bring a burst of color and character to the table, perfect for those who love intense, bold flavors. The chorizo, with its spicy and slightly smoky flavor, gives a unique touch that will win everyone over from the first taste.

Tip: Accompany them with a yogurt and lemon sauce to create a fresh and pleasantly aromatic contrast.

Spicy and moist chorizo muffins

These chorizo muffins are perfect for adding a touch of spice to your aperitifs or picnics! Soft and deliciously spicy, they combine the melt-in-your-mouth texture of the dough with the spicy flavor of the chorizo. What's more, preparation is...

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Perfect for those who like to cook conveniently, quickly and lightly, these savory muffins are an ideal solution for any occasion. Thanks to the air fryer they turn out golden on the outside and fluffy on the inside, without having to turn on the oven and with a perfect result every time.

Tip: Brush the surface with a drizzle of oil before baking for even browning and a truly irresistible crispy effect.

Zucchini muffins in air fryer: the light and fluffy recipe

Zucchini muffins in air fryer are an easy, quick savory recipe that is perfect for any occasion-from savory breakfast to appetizers to office schiscuit. Made with grated zucchini , eggs, skyr (or Greek yogurt), Parmesan cheese and fresh basil,...

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