Spicy and moist chorizo muffins

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Starter
9 servings
Very Easy
30 min

These chorizo muffins are perfect for adding a touch of spice to your aperitifs or picnics! Soft and deliciously spicy, they combine the melt-in-your-mouth texture of the dough with the spicy flavor of the chorizo. What's more, preparation is child's play: in just a few minutes, they're ready to pop in the oven :) With a small green salad, they also make a great starter! Follow the preparation steps below:

Ingredients

9

Materials

  • Muffin tin / ramekins
  • Large bowl / salad bowl
  • Whisk
  • Maryse
  • Tablespoon

Preparation

Preparation10 min
Cook time20 min
  • Spicy and moist chorizo muffins - Preparation step 1Start by removing the skin from the chorizo, then cut into small pieces.
    *You can pan-fry it for a few minutes if you like!
  • Spicy and moist chorizo muffins - Preparation step 2Place the flour, baking powder, salt (in small quantities) and pepper in a large bowl.
  • Spicy and moist chorizo muffins - Preparation step 3Add tomato paste, milk, olive oil and eggs. Mix well with a whisk.
  • Spicy and moist chorizo muffins - Preparation step 4Then add the grated cheese and chorizo pieces and mix with a Maryse.
  • Spicy and moist chorizo muffins - Preparation step 5Pour the batter into a greased muffin tin, using a tablespoon to evenly distribute the chorizo pieces in each mould.
  • Spicy and moist chorizo muffins - Preparation step 6Bake for 15-20 minutes in an oven preheated to 350°F/180°C.
  • Spicy and moist chorizo muffins - Preparation step 7Turn out carefully and it's ready!

Observations

How do I store these chorizo muffins?

You can keep them for 3 days in an airtight container in the fridge.

Can I freeze the chorizo muffins?

Yes, you can freeze them!

Can chorizo muffins be eaten hot or cold?

You can eat them hot or cold, but we prefer them hot :-)

Do I have to cook the chorizo?

You can if you wish.
* Some chorizos require cooking. Depending on the type of chorizo you've bought, you may have to fry it for a few minutes.

What can I use instead of chorizo?

You can replace it with the same type of spicy cold cuts!

Cookware

oven

Attributes

Freezer storage
Refrigerator storage
Zero waste
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Questions

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Comments

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