Chorizo and emmental cheese panini

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Main Dish

1 servings

Very Easy

10 min

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For an easy, quick, and extra crispy snack, go for the panini option! Here, we combined the flavors of chorizo with those of Emmental cheese, all on a base of tomato sauce flavored with oregano :-) Just 5 more minutes of cooking to wait and it's ready! Enjoy your meal ;-)

Ingredients

• 1 panini bread
• 5 slices chorizo
• 2 slices Emmental cheese
• 1 handful lamb's lettuce
• 1 handful arugula
• 1/4 cup tomato sauce
• 2 Tbsp olive oil
• 1 tsp oregano
• 1 pinch of salt

Materials

• 1 panini press

Preparation

• Prepare the sauce: combine tomato sauce with olive oil, oregano, and salt.
  Spread half of this sauce on one half of the panini bread. Keep the rest for the other half later.
• Add the chorizo slices on top.
  
• Add the Emmental slices, then the lamb's lettuce and arugula.
• Spread the rest of the sauce on the other half of the bread and close the sandwich.
  Grill for about 5 minutes in a panini press. And there you have it!
  

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