Ingredients: Crème mousseline : 2 cups milk (42 cl) 1 vanilla pod 4 egg yolks 2/3 cup sugar (125 gr) 1/2 cup corn starch (60 gr) 3/4 cup butter (190 gr) S...
Ingredients: For the pastry : 2.5 cups flour 1 tsp salt 1/2 cup softened butter 1 cup sugar 2 eggs 2 tsp baking powder 1 tsp vanilla extract For the pas...
Ingredients: Ingredients : (makes one 7" or 8" cake pan) 110g unsalted butter, cut into small cubes and leave to soften 120g caster sugar 3 large eggs, lightly...
Ingredients: 2 cups flour 1/2 cup cocoa 3/4 teaspoon baking soda 1/2 cup butter 1 1/2 cups sugar 1/2 teaspoon salt 1/2 cup sour cream 3/4 cup water 1 teaspoon van...
Ingredients: The cake base : 80 g sifted self-raising flour 30 g cocoa powder 1/2 teaspoon baking powder 1/4 teaspoon salt 3 large egg seperated 120 g caster sugar...
From a simple cake to macarons, baking is for every taste and every level! But you can ease your way into it with some little tricks that can take you closer to perfection. The Petitchef's team has brought together all of their tips to help you improve your baking!...