Petitchef
PETITCHEF

Celebrating 100 posts with pineapple sponge cake!

(5.00/5 - 2 votes)

Ingredients

- 1/2 cup all purpose flour
- 1/2 cup corn starch
- 1/2 tsp baking powder
- 1 cup sugar
- 1/4 tsp salt
- 4 eggs
- 1 tsp pure vanilla extract
- 1 cup heavy whipping cream
- 3.5 tbsp sugar
- 1 tsp imitation rum extract
- Pineapple chunks
- Sugar water

Preparation

Step 1

Heat oven to 350 degrees F and grease a 9-inch baking tray.

Step 2

In a small bowl, sift together the flour, cornstarch, baking powder and salt. Keep aside.

Step 3

In the bowl of your electric mixer using whisk attachment, beat together the egg yolks, vanilla essence and 1/2 cup of sugar on high speed until thick and pale. The mixture will double in amount.

Step 4

Transfer the egg yolk mixture to a bowl and clean and wipe dry the mixer bowl and whisk attachment. Now beat the egg whites with rest 1/2 of sugar at medium speed until stiff and glossy about 3-4 minutes.

Step 5

Fold the egg yolk mixture into egg white mixture and mix lightly with the use of a spatula.

Step 6

In three additions, add the flour mixture mixing lightly after each addition.

Step 7

Now transfer the batter to the greased baking pan and smooth the top with an offset spatula.

Step 8

Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.

Step 9

Let the cake cool for 10 minutes before transferring to the cooling rack.

Step 10

Let it cool completely on a cooling rack. Put the bowl of your electric mixer and whisk attachment in the freezer for 5 minutes.

Step 11

Add the heavy cream and sugar in the chilled bowl and using whisker attachment beat for high speed until it forms a soft peak. It won't take more than 2-3 minutes.

Questions:








Rate this recipe:


Related video

Pineapple upside down cake, the easiest recipe


Related recipes

Recipes

Related articles

Impress your friends with these St Patrick's day recipes!Impress your friends with these St Patrick's day recipes!How to pick a pineapple?How to pick a pineapple?

Daily Menu
(c) Madeinwork | Privacy Policy

Want to see our latest videos?
Want to see our latest videos?Join us on Facebook, and catch one video recipe a day! You won't ever be out of ideas!