Petitchef

Eggless chocolate cake with condensed milk

This is a very simple eggless cake so soft,moist and rich.
Dessert
7 servings
17 min
1 h 5 m
Very Easy

Ingredients

7

Preparation

  • Grease a 9 inch round cake tin. In a mixing bowl, sift together the flour, cocoa powder, baking soda,baking powder. Preheat the oven to 300 def F.
  • In another bowl, mix together the melted butter, condensed milk, vanilla essence and water.
  • Mix the dry ingredients with the wet ingredients just enough without any lumps. Resist your urge to overmix.
  • Pour the batter into the prepared cake tin .The batter would seem watery.
  • Dont fret. Bake for about an hour. Test for doneness by inserting a skewer. If it comes out clean, the cake is ready to be taken out of the oven.
  • Allow it to cool for 10 minutes.Slice it and serve with vanilla icecream.

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Comments:

Albert, 11/12/2017

Wah!

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