Fly- off- the -plate -pancakes

Preparation

• Heat a griddle on the stove on medium heat.
• In a bowl whisk all the dry ingredients.
• In another bowl whisk the egg, yogurt, milk and butter.
• Mix the milk mixture into the dry ingredients until just mixed.
• Ladle onto hot griddle sprayed with Pam by 1/4 cup fuls.
• Cook until bubbly, flip and cook the other side.