Petitchef

Irish bread - soda bread

Other
6 servings
15 min
30 min
Very Easy
293 Kcal
Let's make this easy bread everyone can make ! Made with buttermilk and baking soda, this bread doen't need yeast and rest time ! You don't even need and kneader !

Ingredients

Number of serving: 6

Buttermilk :

35 cl milk

5 cl lemon juice

450 gr flour

1 tsp baking soda (or baking powder)

1 tsp sugar

1 tsp salt

Materials

Mold 12 x 22 cm

Preparation

  • Step 1 - Irish bread - soda bread
    Buttermilk :
    Mix milk + lemon juice and leave to rest 10 to 15 minutes at room temperature.
  • Step 2 - Irish bread - soda bread
    Preheat the oven to 390°F (200°C). Mix flour + baking soda + sugar + salt.
  • Step 3 - Irish bread - soda bread
    Add buttermilk gradually while mixing with a spoon, then mix it with your hands.
  • Step 4 - Irish bread - soda bread
    Pour the dough in a mold covered with baking paper. Cut the top with a knife and sprinkle with some flour.
  • Step 5 - Irish bread - soda bread
    Bake during 30 minutes at 390°F (200°C). Use natural convection instead of rotating heat.

Observations:

Feel free to add some nuts to your bread !

Nutritional informations:

for 1 serving / for 100 g

Nutrition:

Nutritional information for 1 serving (144g)
Calories: 293Kcal
  • Carbo: 56g
  • Total fat: 1.5g
  • Saturated fat: 0.7g
  • Proteins: 11.1g
  • Fibers: 3g
  • Sugar: 5.1g
  • ProPoints: 8
  • SmartPoints: 9

Photos

Irish bread - soda bread, photo 1
Irish bread - soda bread, photo 2
Irish bread - soda bread, photo 3
Irish bread - soda bread, photo 4

Questions:






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