Petitchef

Potato Bread (yeast-free) Recipe

Other
4 servings
15 min
35 min
Very Easy

Ingredients

4

Preparation

  • Preheat oven to 180 degrees.
  • Mix mashed potato and water until there are no lumps.
  • Add shifted flour and baking powder and mix all the ingredients together .
  • Knead until soft and smooth.
  • Bake until the bread starts to brown, about 35 minutes.


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