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Orange macadamia rocky road quick bread
Orange Macadamia Rocky Road Quick Bread
Preparation
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Preheat oven to 180 deg Celcius. Grease a 9 x 5 inch loaf pan.
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In a large bowl, beat with an electric mixer all the ingredients except the macadamia nuts and rocky road, at medium speed for about 3 minutes.
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The batter should be lumpy and not watery. Adjust the flour accordingly.
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Fold in the nuts and chocolate and pour the batter into pan.
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Bake 50 – 60 minutes or until skewer comes out clean when inserted into the centre of the bread.
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Cool 10 minutes and serve.
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