Petitchef

Filipino with Chicken, Ginger

3 recipes
Recipe Arroz caldo or lugaw (chicken congee)

Arroz caldo or lugaw (chicken congee)

(23 votes) , (4) , (9)
Main Dish Very Easy 18 min 45 min
Ingredients: 1½ cups rice 1 kilo chicken cut up to serving sizes. 1 teaspoon salt and ½ teaspoon ground pepper The other ingredients are pretty basic: 2 table...
Recipe Ginataang manok (chicken cooked in coconut milk or ?gata?)

Ginataang manok (chicken cooked in coconut milk or ?gata?)

(3 votes) , (2)
Main Dish Very Easy 20 min 1 h 5 m
Ingredients: 1½ kilograms or more than 3 lbs choice cut chicken legs (thighs and drumsticks), cut up to serving sizes. The other ingredients needed are: 6 glov...
Recipe Chicken adobo (japanese style)

Chicken adobo (japanese style)

(1 vote) , (1) , (2)
Main Dish Very Easy 20 min 25 min
Ingredients: 500 g chicken 2 stalks green onion 3 cloves garlic 1 red chili pepper 1 small ginger soy sauce sake or Japanese vinegar salt and pepper olive oil...