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Filipino with Tomato
13 recipes
(14 votes)
, (1) , (4)
Main Dish Very Easy 25 min 1 h 5 m
Ingredients: 2 kilos beef some fresh vegetables are necessary 2 large plum tomatoes 1 head garlic 3 medium onions 1 large red bell pepper 2 green chili peppers 2 ...
(8 votes)
, (2) , (1)
Main Dish Very Easy 20 min 15 min
Ingredients: 1 big stalk of lemon grass 2 pcs tomatoes 2 pcs onions 5 pcs finger chilies 1 pc mild chili pepper 1 pc leek 1 lime to be squeezed later salt...
(5 votes)
, (2)
Main Dish Very Easy 15 min 20 min
Ingredients: fish 15 kilograms 2 inches square or a bit smaller, washed several times and then drained thoroughly. 1 big stalk of lemon grass or tanglad or salay,...
(4 votes)
, (1) , (2)
Main Dish Very Easy 10 min 15 min
Ingredients: cooking oil 1 kilo ripe tomatoes, quartered, seeds removed 1 teaspoon. garlic, minced ¼ cup onion, chopped 2 eggs, beaten, seasoned with salt and pep...
(1 vote(s))
, (1)
Main Dish Very Easy 15 min 45 min
Ingredients: kilo of chicken wings, cleaned, washed and cut up to serving sizes as shown above. 1 tableqspoon of oil 2 gloves garlic, minced The other ingredie...
(3 votes)
, (1)
Main Dish Very Easy 20 min 2 hours
Ingredients: 1 kilo of really nice pork. 4 pieces large very fresh ripe tomatoes, washed and roughly chopped. 2 tablespoons vegetable oil (you might not need it ...
(28 votes)
, (2) , (3)
Main Dish Very Easy 20 min 30 min
Ingredients: 1 medium-sized milkfish of about ¾ kilo or about 1.5 lbs is enough for the course The other ingredients: 2 tablespoons vegetable oil, 4 gloves gar...
(7 votes)
, (1) , (9)
Main Dish Very Easy 27 min 225 kcal
Ingredients: 3 medium eggs, 3 tablespoons grated Cheddar cheese, 1 medium tomato, finely diced, 1 tablespoon shallot leaves or chives, minced, ¼ teaspoon salt...
(13 votes)
, (1) , (9)
Main Dish Very Easy 20 min 45 min
Ingredients: 1 kilogram or more than 2 libras of chicken. 3/4 cup sweet style tomato sauce 2 pieces bay leaves 1/4 cup sweet pickle relish 2 tablepsoons white ...
Main Dish Very Easy 10 min 15 min
Ingredients: 2-3 tablespoon of the fish paste. 2 tablespoons vegetable oil 2 tablespoons minced garlic 1 large onion, peeled and chopped 5 pieces ripe tomatoes 2...
(3 votes)
?Sinunggaok? is a variation of the popular Filipino dish called ?dinuguan? or pork blood stew. This is a Southern Tagalog (Philippines) regional dish usually being prepared and served in the Batangas area and other neighboring provinces. It is just like
My pollen allergy is acting up and I'm still not feeling well, but the bunch of awards I received today from Manu of Manu's Menu is enough reason to do a Monday post and share this recipe with you. :) It's called Ground Pork in Tomato Sauce
If there s one Filipino food I love that is tomato based, it s chicken afritada. It s a simple, comforting dish cooked by stewing chicken in a tomato based sauce. I absolutely love it. It has a nice savoury taste to it a bit sour, sweet and salty. Th
