Chicken a la ritz

Ingredients

• 3 cups of cooked chicken shredded
• 1 cup sour cream
• 1 can cream of chicken soup
• 1 sleeve of Ritz crackers
• 3 Tablespoons of butter, melted

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Preparation

• Preheat oven to 350.
• Place shredded chicken in the bottom of a 9x13 inch baking dish.
• Mix together sour cream and cream of chicken soup.
• Spoon mixture over chicken evenly.Crush Ritz and pour butter over.
  
• Mix together. Sprinkle crushed Ritz over casserole.Bake for 30 minutes.

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