Devil chicken

Name: Devil chicken
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 2 servings
Cuisine: en
Ingredients: Chicken Lollipop- 4; Onion- 1 small, cut into very part and 1 cut into wedges; Tomato- 1 thinly chopped; Capsicum- 2 small, cut into wedges; Red chilly flakes- 1 teaspoon; Garlic- 4 pods,thinly sliced; Pepper powder- 1 teaspoon; Red chilly powder- 1 teaspoon; Turmeric powder- a pinch; Sal- 1-2 teaspoon; Tomato sauce- 1-2 tablespoon; Oil- for frying chicken

Main Dish

2 servings

15 min

40 min

Very Easy

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Ingredients

Number of serving: 2

Chicken Lollipop- 4

Onion- 1 small, cut into very part and 1 cut into wedges

Tomato- 1 thinly chopped

Capsicum- 2 small, cut into wedges

Red chilly flakes- 1 teaspoon

Garlic- 4 pods,thinly sliced

Pepper powder- 1 teaspoon

Red chilly powder- 1 teaspoon

Turmeric powder- a pinch

Sal- 1-2 teaspoon

Tomato sauce- 1-2 tablespoon

Oil- for frying chicken

Preparation

Clean the chicken lollipop and make small slits in them with a fork. Marinate them with the red chilly powder, turmeric and little salt,keep aside for 20 minutes.
Heat oil in a deep pan and fry the chicken pieces till golden brown, keep aside. In a pan take 1 tablespoon oil(use the oil used for frying chicken) and saute thinly chopped onions.
When onions become soft add te garlic and curry leaves, saute well till raw smell fades away.
Add the chopped tomatoes and saute till they are very soft and gets mixed with onion base.
Add the diced onions, capsicum and saute for 1-2 minutes. Add the tomato sauce,red chilly flakes, pepper powder and mix well.
To the above base add the fried chicken pieces,mix well so as to spread the base over chicken.
Check for salt and add if required Remove from fire and serve!.

SSoumya

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