Deviled hot dogs

Main Dish
3 servings
10 min
25 min
Very Easy


Number of serving: 3
2 tablespoons of butter

1/2 cup of finely chopped onions

1 libra of hot dogs, cut into bite size pieces

3/4 cup of katsup

2 tablespoon of mustard

1 tablespoon of worchestshire

2 tablespoons of brown sugar


  • Melt butter over medium heat on a saute pan, add onions and saute for 2-3 minutes.
  • Add hot dogs and saute until golden brown.
  • Add katsup, mustard, worcestershire sauce, and brown sugar and simmer for 10 minutes.




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