Foodiewednesday #2: a better beef salpicao

Name: Foodiewednesday #2: a better beef salpicao
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2
Cuisine: En
Ingredients: 1 libra beef tenderloin or sirloin or other tender beef cuts, cut into 1/2 inch chunks; 2 tablespoons olive oil; 1/2 cup minced garlic; salt and fresh ground black pepper, to taste; 1/4 teaspoon paprika; 1 1/2 to 2 tablespoons oyster sauce (add more according to taste); 1/8 cup liquid seasoning (add more according to taste.); 3 tablespoons butter or margarine

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Main Dish

Very Easy

35 min

An ideal dish for a dinner, perfectly to season and an ideal marriage of flavours.

Ingredients

1 libra beef tenderloin or sirloin or other tender beef cuts, cut into 1/2 inch chunks
2 tablespoons olive oil
1/2 cup minced garlic
salt and fresh ground black pepper, to taste
1/4 teaspoon paprika
1 1/2 to 2 tablespoons oyster sauce (add more according to taste)
1/8 cup liquid seasoning (add more according to taste.)
3 tablespoons butter or margarine